As I walked through the heavy and barred double doors, I begin to notice the sweet odors of the diverse types of seafood. I continue to walk too the hostess, in the process I notice a darkened fish tank with many sea urchins spread throughout, their claws clamped so they would not harm someone when removed from the tank. I continue to ask the hostess where to sit, she directs me to a small booth that was raised above the ground. I happily take the seat and begin to indulge my senses with a very buttery bread roll. After a short time I place an order and within the blink of an eye, my extremely delectable swordfish was placed before me to feast upon.